While relishing some appetizing meal, did your thoughts drag you to the oldest food recipe in the world? Gourmets across the globe do give a thought over this! There are some foods that have been endured through the centuries, divinely satisfying the rumbling stomach with utter ease. After scrolling down the beautiful taste history, we have come up with the oldest food list in the world that is sure to change your usual perspective towards certain food items while you devour them.
Food In The Ancient World
First found in a tomb in Ancient Egypt, honey is about 5,500 years old. Revered in ancient Egypt, honey remains edible over long periods. In 2015, while excavating tombs in Egypt, the archaeologists found about 3000-year-old honey that was fully edible. The honey was placed in honey pots in the tomb of the deceased pharaoh King Tut, as the Egyptians believed that the honey would keep him contended and happy on his journey after life. Honey is essentially pure sugar, with no fat and a pack of vitamins and minerals.
When it comes to the oldest written stew recipe, it is the Mesopotamian Stew recipe that dates to 3750 BC. The ancient food recipe is from a Sumerian cuneiform tablet in the Yale Cuneiform collections. It is for a fragment lamb stew called Tuh’u that was prepared with certain aromatics, meat chunks, fat, and vegetables. It was common across different cultures to boil meat or fish in water over a fire with grains and vegetables. And now with advanced culinary practices, spices like garlic powder, cumin seeds, onion powder, and coriander powder, among others are being used to prepare the Mesopotamian stew. Pride of India offers all the vital spices required to prepare the Mesopotamian stew.
It dates to at least 6000 years ago when Garlic Mustard Seeds were used as a spicy seasoning in prehistoric European cookware. Researchers found evidence of garlic mustard in the residues left on ancient pottery pieces found in Germany and Denmark. The spice was discovered alongside fat residues from fish and meat. In 17th century Britain, the seasoning was added to fish and meat meals that were cooked in pots.
Interestingly, the oldest snack food discovered was Popcorn. It is over 7000 years old and originated in Peru and Mexico. Archaeological research found the oldest maize husk that was said to be the evidence of popcorn preparation by ancient indigenous peoples. It was made by properly wrapping the popcorn cob in a husk and placing it on smoldering coals.
The origin of Tamales dates from 5000 to 8000 BCE. They started in what is now known as Mexico, Central America, and South America. Tamales were first eaten by the Aztec, Mayan, Olmec, and Toltec civilizations, whose people took tamales while hunting or on long trips. They also used tamales to feed soldiers when they for battle. As tamales were easy to carry, they were like fast food in ancient days and were also considered the first grab-and-go meal.
If you are the one who thinks that ‘Is bread the oldest food’? Here is the answer for you! Bread is considered to be first prepared probably some 30000+ years back and is one of the very first foods made by mankind. The earliest proof of making bread loaf occurred with the Natufian hunter-gatherers that lived in the Levant. They represent the transition from hunting and gathering-centered cultures to a more settled lifestyle. The Neolithic farmers began cultivating grain and cereal-based products like bread became the staple food.
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FAQs
Bread is considered to be first prepared probably some 30000+ years back and is one of the very first foods made by mankind. The earliest proof of making bread loaf occurred with the Natufian hunter-gatherers that lived in the Levant.
What is the oldest food on Earth? ›
Bread is considered to be first prepared probably some 30000+ years back and is one of the very first foods made by mankind. The earliest proof of making bread loaf occurred with the Natufian hunter-gatherers that lived in the Levant.
What was the first food in the world? ›
Bread. Bread is considered one of the staple foods. It's a cornerstone of the human diet and again, like pancakes, it's a very simple recipe using basic ingredients. All you need is flour and water which has been available to hom*o sapiens for millennia, making it one of the oldest known man-made foods.
What is the oldest meat ever eaten? ›
We also have some confirmed cases of people eating food tens of thousands of years old. Like the paleontologists who cooked and ate a dish made with the marrow of a 50,000-year-old horse bone. Or the researchers who ate a piece of meat from a 36,000-year-old bison corpse, for no other reason than to see if they could.
What is the oldest cooking in the world? ›
A recent study found what could be the earliest known evidence of ancient cooking: the leftovers of a fish dinner from 780,000 years ago. Cooking helped change our ancestors. It helped fuel our evolution and gave us bigger brains.
What foods did Jesus Eat? ›
“I assume it would have been a peasant diet in the Mediterranean world, heavy on olives and breads, grains, grapes, dates, wheat, barley and maybe fruits,” said Rabbi Barry Marks of Temple Israel, 1120 W.
What was humans first food? ›
The diet of the earliest hominins was probably somewhat similar to the diet of modern chimpanzees: omnivorous, including large quantities of fruit, leaves, flowers, bark, insects and meat (e.g., Andrews & Martin 1991; Milton 1999; Watts 2008).
What is the 1st food? ›
Solid foods may be introduced in any order. However, puréed meats, poultry, beans and iron-fortified cereals are recommended as first foods, especially if your baby has been primarily breastfed, since they provide key nutrients.
What came first, bread or rice? ›
30,000 years ago: Earliest archaeological evidence for flour, which was likely processed into an unleavened bread, dates to the Upper Palaeolithic in Europe. 25,000 years ago: The fish-gorge, a kind of fish hook, appears. 13,000 BCE: Contentious evidence of oldest domesticated rice in Korea.
What are humans supposed to eat naturally? ›
Fruits, green leafy parts of plants, shoots, seeds, nuts, roots and tubers are the fundamental components of the primate eating pattern – and common sense tells us that these foods should be the foods that humans eat, too.
In the Stone Age, early humans ate raw meat, fish, nuts, seeds, and berries. The types of animals that were consumed include mammoths, rhinoceros, bears, wolves, elephants, and hyenas. Seafood was also common and included all types of fish, especially salmon, eel, whale, crab, and lobster.
What is the oldest edible meat? ›
The 119-year-old ham, which is reportedly the oldest in the world, was originally cured in 1902 by the Gwaltney Foods meat company before it was lost in storage. On its rediscovery two decades later, the elated Pembroke D. Gwaltney Jr.
What did humans cook first? ›
A new study, published in Nature Ecology and Evolution, suggests that early humans first cooked food around 780,000 years ago. Before now, the earliest evidence of cooked food was around 170,000 years ago, with early hom*o sapiens and Neanderthals using fire to cook vegetables and meat.
What is the oldest leftover food ever eaten? ›
The remnants of what may be the world's oldest cooked meal from 70,000 years ago came from a cave in northern Iraq. The findings challenge the assumptions that those distant cousins of humans, Neanderthals, consumed only berries and raw meat.
What did the first life eat? ›
Prokaryotes were the earliest life forms, simple creatures that fed on carbon compounds that were accumulating in Earth's early oceans. Slowly, other organisms evolved that used the Sun's energy, along with compounds such as sulfides, to generate their own energy.
What is the oldest cooked food ever found? ›
Summary: The remains of a huge carp fish mark the earliest signs of cooking by prehistoric human to 780,000 years ago, predating the available data by some 600,000 years, according to researchers.
